Multicellular Secretory Trichome Development on Soybean and Related Glycine Gynoecia

نویسندگان

  • R. A. Healy
  • R. G. Palmer
  • H. T. Horner
چکیده

Multicellular glandular trichomes form on gynoecia of wild annual Glycine species, annual soybean cultivars, and wild perennial Glycine species. These trichomes occur from the ovary base to the style base and, in perennial species, along the style as well. Trichomes form at least 2 d before anthesis, and new trichomes develop throughout flowering and also on young seed pods. Trichome structure is similar in all taxa examined, usually five to seven linearly arranged cells. Stalk cells with callose walls become highly vacuolate, and their cytoplasms have reduced numbers of Golgi bodies and endoplasmic reticulum. During secretion, two to four distal cells develop dense cytoplasms containing both prominent Golgi bodies with large vesicles and endoplasmic reticulum with enlarged lumens. Both organelles are involved in forming carbohydrate/protein secretory products. Internal secretion begins with products exuding between the plasmalemma and the primary wall of each distal cell. Secretion progresses between the primary wall and the outermost cuticle that entirely covers the trichome, which is thicker and more highly modified than a normal cuticle. This cuticle separates from cell walls in secretion regions. Products are exuded outside, occur on the inner surface of trichome and gynoecium, and are more obvious in perennial than in annual taxa. The composition and function of products are unknown.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Response of soybean plants to gamma radiation: Biochemical analyses and expression patterns of trichome development

This is the first report on soybean with the aim to show the effects of gamma radiation on trichome metabolim. Soybean seeds were subjected to 300 Gy gamma radiation at a dose rate of 10 Gy/min using a Cs-137 gamma source. The photosynthetic pigment, total protein content and ascorbate peroxidase activity were studied. The results showed that the chlorophyll a content was decreased by 80% on da...

متن کامل

Trichome-Related Mutants Provide a New Perspective on Multicellular Trichome Initiation and Development in Cucumber (Cucumis sativus L)

Trichomes are specialized epidermal cells located in aerial parts of plants that function in plant defense against biotic and abiotic stresses. The simple unicellular trichomes of Arabidopsis serve as an excellent model to study the molecular mechanism of cell differentiation and pattern formation in plants. Loss-of-function mutations in Arabidopsis thaliana have suggested that the core genes G...

متن کامل

Light, conventional and environmental scanning electron microscopy of the trichomes of Cucurbita pepo subsp. pepo var. styriaca and histochemistry of glandular secretory products.

BACKGROUND AND AIMS In the present study, the differences between glandular and non-glandular trichomes, the secretory process and the method of secretion were studied. Previous studies on leaves of Styrian oil pumpkin (Cucurbia pepo var. styriaca) plants have shown that four morphologically and ontogenetically independent glandular and non-glandular trichome types and one bristle hair type can...

متن کامل

Assessment of seed storage protein composition of six Iranian adopted soybean cultivars [Glycine max (L.) Merrill.]

Seed protein quality is an important topic in the production of soybean. The quality of soybean proteins is limited by anti-nutrient proteins and low levels of essential sulfur amino acids. In this study, protein content and solubility of six cultivars were evaluated and seed storage proteins were analyzed using SDS-PAGE and scanning densitometry. The results showed that seed storage protein ba...

متن کامل

Evaluation of the effect of maternal Soybean (Glycine max) nutrition on seed quality traits under accelerated aging test

Extended Abstract Introduction: Structural and physiological delicacy of soybean seeds is known as an important quality indicator in the cultivation of this plant, but at the same time, the most chronic problems of soybean seed quality are the reduction of seed quality during storage and before sowing. The effect of some nutrients on the quality of soybean seeds under accelerated aging stress ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 2009